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Gala Pie

18/07/2018 by

£35.00

An impressive, traditional rectangular loaf shaped pork pie, with or without an egg centre.

Weight: approx 3.3kg

    • £
      The finest cuts of home reared pork, traditionally topped with jelly, lightly seasoned and encased in a crisp hot water pastry.
Categories: Gala Pies, Pie
  • Description
  • Additional information
  • Ingredients

Description

Pork Pie: The finest cuts of home reared pork, traditionally topped with jelly, lightly seasoned and encased in a crisp hot water pastry.

 

 

 

 

Additional information

Weight 3300 g

Ingredients

Pork Pie – Contains pork meat (40%), wheat flour (wheat gluten) (contains calcium, iron, niacin, thiamine), lard, water, breadcrumb (wheat gluten) yeast, rusk (wheat gluten), salt (celery), dextrose starch (potato), flavour enhancer E621, stabilisers (diphosphates E450), flavouring, antioxidants (E301, E300), spice extracts, preservatives (E250 & E251), herb extracts, pepper, nutmeg, beef gelatine, gelling agent (E407), flavour enhancer E621, dextrose (wheat gluten), flavourings, dextrin, stabilisers E412 & colour E160a.
Allergens: Wheat gluten, celery

Pork Pie with egg centre – Contains pork meat (40%), egg, wheat flour (wheat gluten) (contains calcium, iron, niacin, thiamine), lard, water, breadcrumb (wheat gluten) yeast, rusk (wheat gluten), salt (celery), dextrose starch (potato), flavour enhancer E621, stabilisers (diphosphates E450), flavouring, antioxidants (E301, E300), spice extracts, preservatives (E250 & E251), herb extracts, pepper, nutmeg, beef gelatine, gelling agent (E407), flavour enhancer E621, dextrose (wheat gluten), flavourings, dextrin, stabilisers E412 & colour E160a.
Allergens: Wheat gluten, egg, celery

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